The Middleby Corporation announced on October 10, 2024, the acquisition of Emery Thompson, a global brand specializing in frozen dessert equipment. Emery Thompson, based in Brooksville, Florida, generates annual revenues of $10 million.
This acquisition is expected to significantly enhance Middleby's product offerings within the frozen dessert category, which includes gelato, frozen yogurt, custard, and ice cream. Middleby CEO Tim FitzGerald stated that the company will be well-positioned to address increasing customer demand in this market.
Management anticipates significant synergies between Emery Thompson and Middleby's existing Taylor Company brand, a globally recognized entity. These synergies are projected to drive sales growth for Emery Thompson through Middleby's established market channels and partners.
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