Sweetgreen, Inc. announced the opening of its inaugural North Carolina location in Uptown Charlotte at One Independence Center on September 30, 2024. This 2,479-square-foot restaurant represents a key milestone in the brand's ongoing nationwide expansion efforts.
The new Charlotte location features a menu that incorporates select local ingredients, including goat cheese from Goat Lady Dairy and sweet potatoes from Randall Watkins of Watkins Farms. This commitment to local sourcing aligns with Sweetgreen's mission to connect communities with fresh, real food.
In a gesture of community support, Sweetgreen pledged to donate one meal to the Second Harvest Food Bank of Metrolina for every meal purchased on the opening day. This initiative highlights the company's dedication to making a positive impact in the areas it serves.
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